Wine and Dine

Our wine suppliers, European Wine Growers Association (EWGA) are based in Carnforth and have been selling quality wines in the North West of England for 35 years.

Four or five times a year Craig from EWGA chooses a selection of wines from a particular region and our chef writes a menu to complement the wines, the usual format for the evening is a sparkling wine or aperitif with canapes, a white wine to accompany the starter, a red wine to complement the main course, finishing off with dessert wine and pudding, then tea, coffee and mints if you’ve any room left.

Craig will give a small introduction to the region and the wines of the evening making it an informative as well as thoroughly enjoyable evening! 

The price for the wine and dine is £29.95 per person, or why ask about our special rate with overnight accommodation & breakfast included and cancel the taxi.


Our 2017 dates are:

Friday 27th January - New World Blockbusters

Friday 7th April - Old World Classics

Friday 14th July - Summer Stunners

Friday 13th October - Dine with Bordeaux 

Friday 8th December - Festive Feast 


The  menu for our Old World Classics is:


Start the Evening with
Castillo Mont Blanc Cava Brut, fresh delicate & refined, the perfect aperitif.



Gavi Antario, crisp fruity wine showing delicious citrus & almond flavours

Pistou Soup
Chicken, Chorizo & Artichoke Salad
Wild Mushroom Risotto Cakes, Basil Pesto


Chateau Astrelus, generous fruit driven claret showing plum, black cherry & chocolate flavours

Daube of Beef, Wild Garlic Mash
Baked Pollock Gremolata, Spiced Potatoes
Purple Sprouting Broccoli and Parmesan Gratin


Chateau Jany Sauternes, sweet wine full of peach and apricot fruit with a hint of honey.

Vanilla Brulee, Coconut Shortbread
Poached Rhubarb, Strawberry Jelly
Pineapple Upside Downcake, Crème Anglais


Coffee or Tea with After Dinner Mints